Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Magnum8 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
16.07 |
28.6% |
|
8 g |
Galaxy8 g Galaxy Hops |
|
Pellet |
14.25 |
Aroma at 100 °C
|
30 min |
11.73 |
28.6% |
|
12 g |
Nelson Sauvin12 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Aroma at 100 °C
|
10 min |
7.28 |
42.9% |
|
28 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.8 L |
|
Steeping |
68 °C |
63 °C |
70 min |
Priming
|
Method: sucrose
Amount: 148.8 g
Temp: 20 °C
CO2 Level: 2.65 Volumes |
Target Water Profile
Pilsen (Light Lager)
"Awesome Recipe" Cream Ale beer recipe by Anonymous. BIAB, ABV 4.94%, IBU 35.08, SRM 2.91, Fermentables: (Pilsner, Caramel Pils, Flaked Corn) Hops: (Magnum, Galaxy, Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-27 14:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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