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Akal

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 100 liters
Post Boil Size: 80 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 243 calories (Per 330ml)
Carbs: 18.3 g (Per 330ml)

Created: Thursday July 25th 2024

Original Gravity:

1.080

Final Gravity:

1.010

ABV (standard):

9.2%

IBU (tinseth):

50.2

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15.10 kg	United Kingdom - Pale 2-Row15.1 kg Pale 2-Row	38	2.5	50.2%
5.90 kg	United Kingdom - Roasted Barley5.9 kg Roasted Barley	29	550	19.6%
4 kg	The Swaen - BlackSwaen Chocolate B4 kg BlackSwaen Chocolate B	34.5	338	13.3%
1.10 kg	Cane Sugar1.1 kg Cane Sugar	46	0	3.7%
2.60 kg	Viking - Caramel 30 Malt2.6 kg Caramel 30 Malt	34	11.8	8.6%
1.40 kg	Viking - Caramel 1501.4 kg Caramel 150	35	76.2	4.7%
30.10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
34 g	Citra34 g Citra Hops	Pellet	11	Boil	5 min	2.09	20.1%
45 g	Fuggles45 g Fuggles Hops	Pellet	4.5	First Wort	0 min	6.24	26.6%
40 g	Nugget40 g Nugget Hops	Pellet	14	First Wort	0 min	17.26	23.7%
50 g	Warrior50 g Warrior Hops	Pellet	16	First Wort	0 min	24.65	29.6%
169 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
34 g	Citra (Pellet) 34 g Citra (Pellet) Hops	2.09	20.1%
45 g	Fuggles (Pellet) 45 g Fuggles (Pellet) Hops	6.24	26.6%
40 g	Nugget (Pellet) 40 g Nugget (Pellet) Hops	17.26	23.7%
50 g	Warrior (Pellet) 50 g Warrior (Pellet) Hops	24.65	29.6%
169 g / $ 0.00

Yeast

AEB - Fermolager W

Amount:	1 Each	Cost:
Attenuation (avg):	87%	Flocculation:	High
Optimum Temp:	9 - 15 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 541 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2024-10-28 16:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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