Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
2.9 |
Boil
|
60 min |
9.31 |
40% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Leaf/Whole |
6.1 |
Boil
|
60 min |
17.8 |
40% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Leaf/Whole |
6.1 |
Boil
|
30 min |
6.84 |
20% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
9.31 |
40% |
|
1.50 oz |
Willamette (Leaf/Whole) 1.4999999965689 oz Willamette (Leaf/Whole) Hops |
|
24.64 |
60% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.58 gal |
|
Strike |
125 °F |
140 °F |
20 min |
|
4.58 gal |
|
|
140 °F |
153 °F |
45 min |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
85 °F |
Target Water Profile
Balanced Profile
"Clairvoyant Pils" German Pilsner (Pils) beer recipe by Jamey Johns. All Grain, ABV 5.04%, IBU 33.96, SRM 3.18, Fermentables: (Rice Syrup Solids, Pilsner, Vienna) Hops: (Saaz, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-25 19:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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