Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
Nectaron4 oz Nectaron Hops |
|
Pellet |
11.09 |
Whirlpool at 200 °F
|
30 min |
11.63 |
14.3% |
4 oz |
Vic Secret4 oz Vic Secret Hops |
|
Pellet |
16.5 |
Whirlpool at 200 °F
|
30 min |
17.3 |
14.3% |
4 oz |
Yakima Valley Hops - Strata 4 oz Strata Hops |
|
Pellet |
12 |
Whirlpool at 200 °F
|
30 min |
12.58 |
14.3% |
4 oz |
Vic Secret4 oz Vic Secret Hops |
|
Pellet |
16.5 |
Dry Hop (High Krausen)
|
2 days |
|
14.3% |
4 oz |
nectaron4 oz nectaron Hops |
|
Pellet |
11.09 |
Dry Hop (High Krausen)
|
2 days |
|
14.3% |
8 oz |
Galaxy8 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop (High Krausen)
|
2 days |
|
28.6% |
28 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 oz |
Nectaron (Pellet) 7.9999999817006 oz Nectaron (Pellet) Hops |
|
11.63 |
28.6% |
8 oz |
Vic Secret (Pellet) 7.9999999817006 oz Vic Secret (Pellet) Hops |
|
17.3 |
28.6% |
4 oz |
Yakima Valley Hops - Strata (Pellet) 3.9999999908503 oz Strata (Pellet) Hops |
|
12.58 |
14.3% |
8 oz |
Galaxy (Pellet) 7.9999999817006 oz Galaxy (Pellet) Hops |
|
|
28.6% |
28 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Welcome Party Hazy" Specialty IPA: New England IPA beer recipe by Bryce Grebitus. Extract, ABV 5.28%, IBU 41.51, SRM 3.82, Fermentables: (Organic Pilsner Malt) Hops: (Nectaron, Vic Secret, Strata , nectaron, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-23 02:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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