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114 session ilha da magia

Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 85 liters
Post Boil Size: 65 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 62% (brew house)
Source: Ricardo Hahn
Hop Utilization: 98%
Calories: 113 calories (Per 330ml)
Carbs: 11.5 g (Per 330ml)

Created: Wednesday July 17th 2024

Original Gravity:

1.037

Final Gravity:

1.009

ABV (standard):

3.7%

IBU (tinseth):

25.0

SRM (morey):

5.2

Mash pH

5.4

Cost $

210.00

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 kg	Agrária - Pale Ale Malt11 kg Pale Ale Malt	37	2.8	95.7%
0.50 kg	Weyermann - Melanoidin0.5 kg Melanoidin	34.5	27	4.3%
11.50 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
50 g	Barth-Haas - Kazbek50 g Kazbek Hops	$ 280.00 / kg $ 14.00	Pellet	5.2	First Wort	60 min	14.92	6.7%
50 g	Barth-Haas - Kazbek50 g Kazbek Hops	$ 280.00 / kg $ 14.00	Pellet	5.2	Boil	30 min	10.09	6.7%
150 g	Barth-Haas - Kazbek150 g Kazbek Hops	$ 280.00 / kg $ 42.00	Pellet	5.2	Dry Hop (High Krausen)	3 days		20%
200 g	Barth-Haas - Huell Melon200 g Huell Melon Hops	$ 280.00 / kg $ 56.00	Pellet	9.4	Dry Hop (High Krausen)	3 days		26.7%
300 g	Barth-Haas - Huell Melon300 g Huell Melon Hops	$ 280.00 / kg $ 84.00	Pellet	9.4	Dry Hop	5 days		40%
750 g / $ 210.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
250 g	Barth-Haas - Kazbek (Pellet) 250 g Kazbek (Pellet) Hops	$ 280.00 / kg $ 70.00	25.01	33.4%
500 g	Barth-Haas - Huell Melon (Pellet) 500 g Huell Melon (Pellet) Hops	$ 280.00 / kg $ 140.00	0	66.7%
750 g / $ 210.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
32.2 L	Strike	70 °C	63 °C	60 min
		--	77 °C	15 min
Starting Mash Thickness: 2.8 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
15 g	Phosphoric acid		Water Agt	Mash	90 min.

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

agua dois irmãos

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
26kg de malte 73 litros de agua Sulfato de Cálcio: CaSO4 10 Sulfato de Magnésio: MgSO4 4 Cloreto de Cálcio: CaCl2 5
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-08-17 19:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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