Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
American - Pilsner7 lb Pilsner |
|
37 |
1.8 |
94% |
|
204 g |
Rice Hulls204 g Rice Hulls |
|
0 |
0 |
6% |
|
7.45 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
56 g |
Tettnanger56 g Tettnanger Hops |
|
Pellet |
2.1 |
Boil
|
60 min |
21.79 |
66.7% |
|
28 g |
Tettnanger28 g Tettnanger Hops |
|
Pellet |
2.1 |
Boil
|
20 min |
6.6 |
33.3% |
|
84 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
84 g |
Tettnanger (Pellet) 84 g Tettnanger (Pellet) Hops |
|
28.39 |
100% |
|
84 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.75 gal |
|
|
145 °F |
145 °F |
25 min |
|
5.75 gal |
|
|
153 °F |
153 °F |
25 min |
|
5.75 gal |
|
|
160 °F |
160 °F |
20 min |
|
5.75 gal |
|
|
170 °F |
170 °F |
20 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Dorchester 2023
"Ambrosia lager 8/2" Munich Helles beer recipe by RabylNitrate. All Grain, ABV 4.82%, IBU 28.38, SRM 3.28, Fermentables: (Pilsner, Rice Hulls) Hops: (Tettnanger) Other: (Gypsum, Calcium Chloride (anhydrous), Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-02 19:38 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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