Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5.6 |
Boil
|
60 min |
11.56 |
50% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5.6 |
Boil
|
20 min |
7 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
18.56 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.25 gal |
|
Strike |
160 °F |
152 °F |
60 min |
|
|
mash out |
Temperature |
-- |
170 °F |
10 min |
|
2.5 gal |
|
Sparge |
170 °F |
170 °F |
30 min |
Starting Mash Thickness:
1.68 qt/lb
Starting Grain Temp:
75 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc tablet
|
|
Fining |
Boil |
20 min. |
Target Water Profile
London (Porter, dark ales)
"Bee's Knees" Dark Mild beer recipe by Anita L Johnson. All Grain, ABV 3.76%, IBU 18.56, SRM 15.26, Fermentables: (Mild, Amber, Honey Malt, Extra Dark Crystal 120L, Pale Chocolate) Hops: (East Kent Goldings) Other: (Whirlfloc tablet)
Last Updated and Sharing
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- Last Updated: 2024-07-12 04:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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