August Haze NEIPA Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

August Haze NEIPA

209 calories 22.5 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.7 gallons (fermentor volume)
Pre Boil Size: 7.22 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created: Thursday July 11th 2024
1.063
1.017
6.0%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb US - Pale 2-Row11 lb Pale 2-Row 37 1.8 76.9%
0.30 lb Briess - American Honey Malt0.3 lb American Honey Malt 37.7 25 2.1%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 7%
1 lb Weyermann - Pale Wheat1 lb Pale Wheat 36 2 7%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7%
14.30 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Citra3 oz Citra Hops Pellet 11 Hop Stand 0 min 25%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Hop Stand 0 min 16.7%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Hop Stand 0 min 8.3%
3 oz Citra3 oz Citra Hops Pellet 11 Dry Hop 0 days 25%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 0 days 16.7%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Dry Hop 0 days 8.3%
12 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.25 gal Strike 164 °F 154 °F 60 min
Starting Mash Thickness: 1.33 qt/lb
Starting Grain Temp: 78 °F
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
74 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 117 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"August Haze NEIPA" Specialty IPA: New England IPA beer recipe by Brewer #432554. All Grain, ABV 6.01%, IBU 0, SRM 5.05, Fermentables: (Pale 2-Row, American Honey Malt, Flaked Barley, Pale Wheat, Flaked Oats) Hops: (Citra, Mosaic, Galaxy)
Brewer's Friend Logo
Last Updated and Sharing
 
118
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-10-30 16:04 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top