Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Hopsteiner - Sultana0.5 oz Sultana Hops |
|
Lupulin Pellet |
22.7 |
Hop Stand at 212 °F
|
0 min |
8.5 |
25% |
|
0.50 oz |
Hopsteiner - Sultana0.5 oz Sultana Hops |
|
Lupulin Pellet |
22.7 |
Dry Hop at 80 °F
|
2 days |
|
25% |
|
1 oz |
Alora1 oz Alora Hops |
|
Pellet |
8.5 |
Dry Hop
|
2 days |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Hopsteiner - Sultana (Lupulin Pellet) 0.99999999771257 oz Sultana (Lupulin Pellet) Hops |
|
8.5 |
50% |
|
1 oz |
Alora (Pellet) 0.99999999771257 oz Alora (Pellet) Hops |
|
|
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Strike |
163 °F |
155 °F |
60 min |
|
1 gal |
|
Batch Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
75 °F |
Target Water Profile
Balanced Profile
"Thiolized kettle sour" Flanders Red Ale beer recipe by Brewer #401763. All Grain, ABV 4.89%, IBU 8.5, SRM 4.99, Fermentables: (Finest Pale Ale Golden Promise, Flaked Wheat, Golden Naked Oats, Acidulated Malt) Hops: (Sultana, Alora)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-26 15:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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