Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Saphir4 oz Saphir Hops |
|
Pellet |
4.25 |
First Wort
|
30 min |
21.13 |
100% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Saphir (Pellet) 3.9999999908503 oz Saphir (Pellet) Hops |
|
21.13 |
100% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 gal |
|
Strike |
155 °F |
150 °F |
30 min |
|
|
|
Temperature |
-- |
158 °F |
15 min |
|
|
|
Temperature |
-- |
162 °F |
15 min |
|
|
|
Temperature |
-- |
170 °F |
15 min |
Starting Mash Thickness:
3.57 qt/lb
Starting Grain Temp:
67 °F |
Target Water Profile
Balanced Profile
"FBAPL1 - American Pale Lager - No Sparge" International Pale Lager beer recipe by Aaron D.. All Grain, ABV 4.07%, IBU 21.13, SRM 5.21, Fermentables: (Barke Vienna, Corn Sugar) Hops: (Saphir) Other: (Campden Tablets, Lactic acid, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Whirlfloc, Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-22 22:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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