Warta Beer Recipe | All Grain American Lager | Brewer's Friend

Warta

162 calories 13.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 6000 liters (fermentor volume)
Pre Boil Size: 6150 liters
Post Boil Size: 6100 liters
Pre Boil Gravity: 13.1 °P (recipe based estimate)
Post Boil Gravity: 13.2 °P (recipe based estimate)
Efficiency: 80% (brew house)
Source: Guylherme Zaniratto
Hop Utilization: 93%
Calories: 162 calories (Per 330ml)
Carbs: 13.5 g (Per 330ml)
Created: Saturday June 29th 2024
13.2 °P
2.2 °P
5.9%
0.0
5.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
800.01 kg Agrária - Pilsner Malt800.01 kg Pilsner Malt 37 3.84 66.7%
400 kg Corn Syrup400 kg Corn Syrup 37 33.3%
1,200.01 kg / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Warta" American Lager beer recipe by Guylherme Zaniratto. All Grain, ABV 5.92%, IBU 0, SRM 5.52, Fermentables: (Pilsner Malt, Corn Syrup)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-29 12:32 UTC
NEW Water Requirements:
Warta
Equipment Profile Used

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Warta
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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