Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Charles Faram - Palisade20 g Palisade Hops |
|
Pellet |
8 |
Boil
|
50 min |
19.89 |
40% |
|
30 g |
Crystal30 g Crystal Hops |
|
Pellet |
4.3 |
Boil
|
30 min |
12.96 |
60% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.75 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
25 °C |
Priming
|
Method: sucrose
Amount: 126.5 g
Temp: 23 °C
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
"Soma ESB" No Profile Selected beer recipe by Brewer #431453. All Grain, ABV 5.06%, IBU 32.85, SRM 13.34, Fermentables: (Golden Promise, Munich - Light 10L, CaraMunich I, CaraMunich III, Chocolate Malt, Carapils) Hops: (Palisade, Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-28 23:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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