Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
Saaz1000 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
70 min |
18.97 |
33.3% |
|
1,000 g |
aramis1000 g aramis Hops |
|
Pellet |
3 |
Boil at 100 °C
|
15 min |
7.81 |
33.3% |
|
1,000 g |
Saaz1000 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil at 100 °C
|
15 min |
8.29 |
33.3% |
|
3,000 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,000 g |
Saaz (Pellet) 1000 g Saaz (Pellet) Hops |
|
18.97 |
33.3% |
|
1,000 g |
aramis (Pellet) 1000 g aramis (Pellet) Hops |
|
7.81 |
33.3% |
|
1,000 g |
Saaz (Leaf/Whole) 1000 g Saaz (Leaf/Whole) Hops |
|
8.29 |
33.3% |
|
3,000 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
524.4 L |
|
Decoction |
62 °C |
62 °C |
45 min |
|
|
|
Decoction |
62 °C |
70 °C |
25 min |
|
|
|
Decoction |
70 °C |
78 °C |
5 min |
Starting Mash Thickness:
4.56 L/kg
Starting Grain Temp:
62 °C |
Target Water Profile
Balanced Profile
"Awesome Recipe" Belgian Blond Ale beer recipe by Brewer #431241. All Grain, ABV 7.47%, IBU 35.07, SRM 9.84, Fermentables: (Belgian Cara 8 Pils Malt, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Saaz, aramis)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-26 12:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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