Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5.50 kg |
Barrett Burston - Extra Pale Malt5.5 kg Extra Pale Malt |
$ 2.40 / kg
$ 13.20 |
36.8 |
1.69 |
91.7% |
0.50 kg |
Voyager Craft Malt - Malted Oats Mitika0.5 kg Malted Oats Mitika |
|
27 |
3.05 |
8.3% |
6 kg / $ 13.20
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Mash at 68 °C
|
60 min |
15.3 |
14.7% |
60 g |
Amarillo60 g Amarillo Hops |
|
Pellet |
10.4 |
Mash at 68 °C
|
60 min |
15.27 |
17.6% |
100 g |
Yakima Chief Hops - Citra LupuLN2 (Cryo)100 g Citra LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
25 |
Dry Hop
|
5 days |
|
29.4% |
100 g |
El Dorado100 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 70 °C
|
30 min |
|
29.4% |
30 g |
El Dorado30 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
5 days |
|
8.8% |
340 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Steeping |
67 °C |
67 °C |
60 min |
Yeast
White Labs - White Labs - Tropicale WLP077
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
79%
|
Flocculation:
|
Low |
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
122 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
NEIPA?
Notes
THIS IS FUCKING AWESOME! JUICY AS FUCK!
Me me, I'm a Thiol.
Oh yeah, background on yeast.
It's a Thiol conversion type thingamabob, so I did the mash hops n shit. I believe it worked, because it is a tropical explosion.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-13 06:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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