Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Hallertau Blanc0.5 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
60 min |
19.26 |
33.3% |
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
5 min |
7.68 |
66.7% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Hallertau Blanc (Pellet) 1.4999999965689 oz Hallertau Blanc (Pellet) Hops |
|
26.94 |
100% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
|
154 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Coriander Seed
|
|
Water Agt |
Mash |
5 min. |
|
1 lb |
maltodextrin
|
|
Water Agt |
Mash |
0 min. |
|
2.50 oz |
Sea salt
|
|
Spice |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"Saltwater Taffy Gose" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.75%, IBU 26.95, SRM 4.24, Fermentables: (Pilsner, Wheat Malt, White, Flaked Oats, Acidulated Malt) Hops: (Hallertau Blanc) Other: (Coriander Seed, maltodextrin, Sea salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-27 12:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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