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Father's Day Folly

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 17 gallons (fermentor volume)
Pre Boil Size: 21 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
No Chill: 15 minute extended hop boil time
Calories: 211 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Monday June 17th 2024

Original Gravity:

1.064

Final Gravity:

1.013

ABV (standard):

6.7%

IBU (tinseth):

100.3

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
28 lb	Great Western - Organic Premium 2-Row28 lb Organic Premium 2-Row	37	2	75.2%
24 oz	Briess - Caramel Malt - 20L24 oz Caramel Malt - 20L	35	20	4%
32 oz	Belgian - Biscuit32 oz Biscuit	35	23	5.4%
16 oz	Briess - Carapils Malt16 oz Carapils Malt	34.5	1.5	2.7%
4 lb	Corn Sugar - Dextrose4 lb Corn Sugar - Dextrose - (late boil kettle addition)	42	0.5	10.7%
8 oz	Briess - Special Roast8 oz Special Roast	33	40	1.3%
4 oz	Briess - Victory Malt4 oz Victory Malt	34.5	28	0.7%
596 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Yakima Valley Hops - Mosaic3 oz Mosaic Hops	Pellet	11.5	Boil	60 min	42.73	31.6%
2 oz	Charles Faram - Citra2 oz Citra Hops	Pellet	12.5	Boil	20 min	24.55	21.1%
2.50 oz	Charles Faram - Citra2.5 oz Citra Hops	Pellet	12.5	Boil	10 min	25.75	26.3%
2 oz	47 Hops - Galaxy2 oz Galaxy Hops	Pellet	16.5	Whirlpool	0 min	7.27	21.1%
9.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Yakima Valley Hops - Mosaic (Pellet)	42.73	31.6%
4.50 oz	Charles Faram - Citra (Pellet) 4.4999999897066 oz Citra (Pellet) Hops	50.3	47.4%
2 oz	47 Hops - Galaxy (Pellet)	7.27	21.1%
9.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
14.22 gal		Strike	162 °F	152 °F	60 min
Starting Grain Temp: 68 °F

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-06-17 16:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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