Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
110 g |
Magnum110 g Magnum Hops |
|
Pellet |
16.2 |
Boil
|
60 min |
25.49 |
22.9% |
|
80 g |
Columbus80 g Columbus Hops |
|
Pellet |
13.6 |
Boil
|
10 min |
5.64 |
16.7% |
|
60 g |
Citra60 g Citra Hops |
|
Pellet |
16.2 |
Boil
|
10 min |
5.04 |
12.5% |
|
150 g |
Columbus150 g Columbus Hops |
|
Pellet |
13.6 |
Whirlpool at 80 °C
|
40 min |
3.97 |
31.3% |
|
80 g |
Citra80 g Citra Hops |
|
Pellet |
16.2 |
Whirlpool at 80 °C
|
10 min |
2.16 |
16.7% |
|
480 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
110 g |
Magnum (Pellet) 110 g Magnum (Pellet) Hops |
|
25.49 |
22.9% |
|
230 g |
Columbus (Pellet) 230 g Columbus (Pellet) Hops |
|
9.61 |
48% |
|
140 g |
Citra (Pellet) 140 g Citra (Pellet) Hops |
|
7.2 |
29.2% |
|
480 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
120.68 L |
|
Strike |
72 °C |
66.5 °C |
60 min |
Starting Mash Thickness:
2.8 L/kg
Starting Grain Temp:
28 °C |
Target Water Profile
Nestle Pure life 2017
"SSB - APA - Gyle 14" American Pale Ale beer recipe by shrob. All Grain, ABV 5.39%, IBU 42.3, SRM 6.42, Fermentables: (Maris Otter Pale Ale Malt, Pale Crystal Malt, GB - Thomas Fawcett - Munich Light) Hops: (Magnum, Columbus, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-20 02:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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