Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Tettnanger3 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
13.63 |
36.4% |
2.25 oz |
Tettnanger2.25 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
45 min |
9.39 |
27.3% |
3 oz |
Saaz3 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
5.26 |
36.4% |
8.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5.25 oz |
Tettnanger (Pellet) 5.249999987991 oz Tettnanger (Pellet) Hops |
|
23.02 |
63.7% |
3 oz |
Saaz (Pellet) 2.9999999931377 oz Saaz (Pellet) Hops |
|
5.26 |
36.4% |
8.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.2 gal |
mash step 1 |
Strike |
141 °F |
130 °F |
15 min |
3 gal |
step mash at 144 |
Temperature |
210 °F |
144 °F |
20 min |
3 gal |
step mash at 154 |
Temperature |
210 °F |
154 °F |
25 min |
Starting Mash Thickness:
1 qt/lb
Starting Grain Temp:
73 °F |
Target Water Profile
Butler County BCBS Jeff EAsto Jan 2022
"Weizenbock 15 gal" Weizenbock beer recipe by Don Bretl. All Grain, ABV 6.85%, IBU 28.28, SRM 10.07, Fermentables: (White Wheat, Vienna, Munich Dark 20L, Rice Hulls) Hops: (Tettnanger, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-29 20:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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