Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
22.55 |
40% |
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
14.94 |
13.3% |
15 g |
Lemondrop15 g Lemondrop Hops |
|
Pellet |
6 |
Boil
|
20 min |
7.06 |
20% |
20 g |
Admiral20 g Admiral Hops |
|
Pellet |
14.5 |
Dry Hop
|
10 days |
|
26.7% |
75 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 138.9 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Dr Dave" No Profile Selected beer recipe by PaulWilliams1978. All Grain, ABV 3.33%, IBU 44.56, SRM 34.46, Fermentables: (Maris Otter Pale, Brown Malt) Hops: (East Kent Goldings, Columbus, Lemondrop, Admiral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-13 10:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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