Fermentation History
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Calories: {{ stats.calories | number:1 }} / 1L
Carbs: {{ stats.carbs | number:1 }} g / 1L
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Perle28 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
13.1 |
16.7% |
|
28 g |
Perle28 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
30 min |
10.06 |
16.7% |
|
56 g |
Cascade56 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
8.11 |
33.3% |
|
28 g |
Huell Melon28 g Huell Melon Hops |
|
Pellet |
7.2 |
Boil
|
0 min |
|
16.7% |
|
28 g |
Azacca28 g Azacca Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
16.7% |
|
168 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
Strike @ 77 |
Infusion |
76 °C |
67 °C |
60 min |
|
30 L |
|
Sparge |
75 °C |
67 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
19 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Yeast Nutrient
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Gilles' Malt forward Profile
Notes
Both batches fermented with 2 pkg of Cali Ale V WLP-051 (one with Nov. 23 exp...the other May 24) PurePitch
For 60L add:
- 8g Gypsum (CaSO4)
- 1g CaCl
- 2g Lye (NaOH)
substituted 2g of NaOH for 1g CaOH
Last Updated and Sharing
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- Last Updated: 2024-06-03 15:07 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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