Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Magnum0.25 oz Magnum Hops |
$ 0.75 / oz
$ 0.19 |
Pellet |
13.7 |
Boil
|
60 min |
13.28 |
20% |
1 oz |
Mackinac1 oz Mackinac Hops |
|
Pellet |
10.2 |
Boil
|
5 min |
7.89 |
80% |
1.25 oz
/ $ 0.19
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Magnum (Pellet) 0.24999999942814 oz Magnum (Pellet) Hops |
$ 0.75 / oz
$ 0.19 |
13.28 |
20% |
1 oz |
Mackinac (Pellet) 0.99999999771257 oz Mackinac (Pellet) Hops |
|
7.89 |
80% |
1.25 oz
/ $ 0.19
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.22 gal |
|
Strike |
163 °F |
152 °F |
60 min |
4.94 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Priming
Method: dextrose
Amount: 4.8 oz
Temp: 68 °F
CO2 Level: 2.35 Volumes |
Target Water Profile
Greenville,Mi, USA
"Final Four" Kentucky Common beer recipe by Craig Harrison. All Grain, ABV 5.47%, IBU 21.17, SRM 17.91, Fermentables: ( Standard 6-Row, Caramel Malt - 40L, American Honey Malt, Flaked Corn, Midnight Wheat Malt, Acidulated Malt) Hops: (Magnum, Mackinac)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-25 10:28 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top