Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 oz |
Tettnanger8 oz Tettnanger Hops |
|
Pellet |
2 |
First Wort
|
60 min |
21.2 |
50% |
4 oz |
Saaz4 oz Saaz Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
6.81 |
25% |
4 oz |
Saaz4 oz Saaz Hops |
|
Pellet |
3.9 |
Whirlpool
|
15 min |
3.77 |
25% |
16 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 oz |
Tettnanger (Pellet) 7.9999999817006 oz Tettnanger (Pellet) Hops |
|
21.2 |
50% |
8 oz |
Saaz (Pellet) 7.9999999817006 oz Saaz (Pellet) Hops |
|
10.58 |
50% |
16 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 gal |
|
Strike |
-- |
154 °F |
-- |
11 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Golden April 2023
"Czech Amber Lager" Czech Amber Lager beer recipe by fatbike. All Grain, ABV 5.56%, IBU 31.79, SRM 11.07, Fermentables: (Mountain Pilsner Base Malt, Munich - Light 10L, Caramunich Type 1, Crystal Dark - 77L, Rice Hulls) Hops: (Tettnanger, Saaz) Other: (Chalk, Calcium Chloride (anhydrous), Gypsum, Lactic acid)
Last Updated and Sharing
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- Last Updated: 2024-09-12 02:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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