Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
300 g |
CTZ300 g CTZ Hops |
|
Pellet |
15.5 |
First Wort at 100 °C
|
60 min |
16.85 |
12% |
400 g |
CTZ400 g CTZ Hops |
|
Pellet |
15.5 |
Boil at 85 °C
|
60 min |
21.51 |
16% |
1,800 g |
Centennial1800 g Centennial Hops |
|
Pellet |
10 |
Hop Stand at 80 °C
|
0 min |
7.75 |
72% |
2,500 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
700 g |
CTZ (Pellet) 700 g CTZ (Pellet) Hops |
|
38.36 |
28% |
1,800 g |
Centennial (Pellet) 1800 g Centennial (Pellet) Hops |
|
7.75 |
72% |
2,500 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
513.32 L |
|
Strike |
72 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.13 L/kg
Starting Grain Temp:
30 °C |
Target Water Profile
Balanced Profile
"Frey Ipa 650 lts" American IPA beer recipe by Beyla. All Grain, ABV 6.37%, IBU 46.11, SRM 4.52, Fermentables: (Pilsen, Munich, Carapils) Hops: (CTZ, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-04 13:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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