Frey Ipa 650 lts Beer Recipe | All Grain American IPA | Brewer's Friend
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Frey Ipa 650 lts

212 calories 21.1 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 650 liters (fermentor volume)
Pre Boil Size: 667.24 liters
Post Boil Size: 659 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Monday May 27th 2024
1.064
1.015
6.4%
46.1
4.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 kg BA Malt - Pilsen150 kg Pilsen 37 2 91.5%
12 kg BA Malt - Munich12 kg Munich 38 7 7.3%
2 kg BA Malt - Carapils2 kg Carapils 34 4 1.2%
164 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
300 g CTZ300 g CTZ Hops Pellet 15.5 First Wort at 100 °C 60 min 16.85 12%
400 g CTZ400 g CTZ Hops Pellet 15.5 Boil at 85 °C 60 min 21.51 16%
1,800 g Centennial1800 g Centennial Hops Pellet 10 Hop Stand at 80 °C 0 min 7.75 72%
2,500 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
513.32 L Strike 72 °C 67 °C 60 min
Starting Mash Thickness: 3.13 L/kg
Starting Grain Temp: 30 °C
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
29 38 22 7 43 16.4
Mash Chemistry and Brewing Water Calculator
"Frey Ipa 650 lts" American IPA beer recipe by Beyla. All Grain, ABV 6.37%, IBU 46.11, SRM 4.52, Fermentables: (Pilsen, Munich, Carapils) Hops: (CTZ, Centennial)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2024-11-04 13:36 UTC
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