Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
16 lb | Briess - Pale Ale Malt 2-Row | 36.8 | 3.5 | 74.4% | |
2 lb | Weyermann - CaraAroma | 36 | 140 | 9.3% | |
1 lb | Briess - Carapils Malt | 34.5 | 1.5 | 4.7% | |
1 lb | The Swaen - Melany | 35 | 27 | 4.7% | |
1.50 lb | Honey - (late boil kettle addition) | 35 | 2 | 7% | |
21.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Crystal | Pellet | 12.5 | Boil | 60 min | 22.94 | 50% | |
1 oz | Cascade | Pellet | 6.1 | Boil | 0 min | 50% | ||
2 oz / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
CO2 Level: 2.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |