Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
schweddy bohemian - Cluster1 oz Cluster Hops |
|
Leaf/Whole |
7.81 |
Boil
|
60 min |
23.78 |
20% |
2 oz |
schweddy bohemian - Cluster2 oz Cluster Hops |
|
Leaf/Whole |
7.81 |
Boil
|
15 min |
23.6 |
40% |
2 oz |
schweddy bohemian - Cluster2 oz Cluster Hops |
|
Leaf/Whole |
7.81 |
Boil
|
1 min |
2.05 |
40% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 oz |
schweddy bohemian - Cluster (Leaf/Whole) 4.9999999885628 oz Cluster (Leaf/Whole) Hops |
|
49.43 |
100% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.75 gal |
|
Strike |
163 °F |
152 °F |
60 min |
2 gal |
|
Batch Sparge |
185 °F |
170 °F |
15 min |
2 gal |
|
Batch Sparge |
170 °F |
170 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"Clusterfork IPA" American IPA beer recipe by Timothy Bulin. All Grain, ABV 6.78%, IBU 49.43, SRM 9.38, Fermentables: (Pale Ale Malt 2-Row, Caramel Malt - 80L, Cane Sugar) Hops: (Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-27 15:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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