Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
45 min |
8.3 |
50% |
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
6.95 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Willamette (Pellet) 0.49999999885628 oz Willamette (Pellet) Hops |
|
8.3 |
50% |
0.50 oz |
Fuggles (Pellet) 0.49999999885628 oz Fuggles (Pellet) Hops |
|
6.95 |
50% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26 qt |
|
Infusion |
155 °F |
155 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
9 g |
Chalk
|
|
Water Agt |
Sparge |
1 hr. |
3 g |
Epsom Salt
|
|
Water Agt |
Sparge |
1 hr. |
3 g |
Gypsum
|
|
Water Agt |
Sparge |
1 hr. |
2 g |
Salt
|
|
Water Agt |
Sparge |
1 hr. |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Scottish 12 Penny Ale" Scottish Light beer recipe by MikeCZE. BIAB, ABV 2.8%, IBU 15.25, SRM 14.25, Fermentables: (Mild, Munich Dark 20L, Flaked Barley, Victory, Roasted Barley, Midnight Wheat Malt) Hops: (Willamette, Fuggles) Other: (Chalk, Epsom Salt, Gypsum, Salt)
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- Public: Yup, Shared
- Last Updated: 2024-05-25 14:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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