Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 lb |
Columbus4 lb Columbus Hops |
|
Pellet |
15 |
Boil
|
90 min |
30.59 |
100% |
4 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 lb |
Columbus (Pellet) 3.9999952429976 lb Columbus (Pellet) Hops |
|
30.59 |
100% |
4 lbs
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
100 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
55 min. |
150 g |
gypsum (calcium sulfate)
|
|
Water Agt |
Mash |
55 min. |
200 g |
Epsom Salt (MgSO4)
|
|
Water Agt |
Mash |
55 min. |
450 ml |
Lactic acid
|
|
Water Agt |
Mash |
55 min. |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Barleywine" English Barleywine beer recipe by cyclopath. All Grain, ABV 13.17%, IBU 30.59, SRM 26.31, Fermentables: (CMC 2-ROW MALT, Caramel Malt - 40L, Caramel Malt - 60L, Bonlander Munich Malt 10L, Victory Malt) Hops: (Columbus) Other: (Calcium Chloride (anhydrous), gypsum (calcium sulfate), Epsom Salt (MgSO4), Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-18 03:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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