Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Opal20 g Opal Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
14.01 |
25% |
25 g |
crystal25 g crystal Hops |
|
Pellet |
2.1 |
Boil
|
60 min |
5.66 |
31.3% |
15 g |
Ella15 g Ella Hops |
|
Pellet |
17.3 |
Boil
|
30 min |
21.49 |
18.8% |
20 g |
Crystal20 g Crystal Hops |
|
Leaf/Whole |
2.1 |
Whirlpool
|
0 min |
1 |
25% |
80 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Opal (Pellet) 20 g Opal (Pellet) Hops |
|
14.01 |
25% |
25 g |
crystal (Pellet) 25 g crystal (Pellet) Hops |
|
5.66 |
31.3% |
15 g |
Ella (Pellet) 15 g Ella (Pellet) Hops |
|
21.49 |
18.8% |
20 g |
Crystal (Leaf/Whole) 20 g Crystal (Leaf/Whole) Hops |
|
1 |
25% |
80 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16.5 L |
|
Strike |
71 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
53 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
40 g |
cocoa nibs
|
|
Flavor |
Mash |
10 min. |
25 g |
Coffee Beans
|
|
Flavor |
Mash |
10 min. |
Priming
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Dongens tap
"MotMot" Russian Imperial Stout beer recipe by Ardy. All Grain, ABV 10.44%, IBU 42.16, SRM 50, Fermentables: (Dutch Pale Ale, Blackswaen Black Extra, BlackSwaen Chocolate B, Cara 120 MD, Roasted Barley) Hops: (Opal, crystal, Ella, Crystal) Other: (cocoa nibs, Coffee Beans)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-26 04:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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