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Sightless Boar IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6.9 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 187 calories (Per 12oz)
Carbs: 17 g (Per 12oz)

Created: Friday May 17th 2024

Silver City Tropic Haze Clone

by Stumps Brewing

OG: 1.066 FG: 1.017 ABV: 6.4% IBU: 52

2 Hearted Clone 2

OG: 1.071 FG: 1.017 ABV: 7.1% IBU: 59

American IPA

by ceide

OG: 1.062 FG: 1.015 ABV: 6.2% IBU: 60

Original Gravity:

1.057

Final Gravity:

1.011

ABV (standard):

6.1%

IBU (tinseth):

58.0

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10.81 lb	US - Pale 2-Row10.81 lb Pale 2-Row	37	1.8	93.2%
7.90 oz	American - Caramel / Crystal 40L7.9 oz Caramel / Crystal 40L	34	40	3.9%
5.60 oz	German - CaraFoam5.6 oz CaraFoam	37	1.8	3%
186.46 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	90 min	25.45	7.7%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	90 min	22.06	7.7%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	30 min	10.48	7.7%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	0 min		7.7%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	0 min		7.7%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	0 min		7.7%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	0 min		7.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop	3 days		15.4%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	3 days		15.4%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Dry Hop	3 days		15.4%
6.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Columbus (Pellet)	25.45	23.1%
0.50 oz	Chinook (Pellet)	22.06	7.7%
2 oz	Amarillo (Pellet)	10.48	30.8%
1.50 oz	Cascade (Pellet)	0	23.1%
0.50 oz	Centennial (Pellet)		7.7%
0.50 oz	Simcoe (Pellet)		7.7%
6.50 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 112 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Seattle - Tolt (Q2 2018)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

133

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Brews

Public: Yup, Shared
Last Updated: 2024-05-17 05:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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