Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.01 kg |
El Dorado0.008 kg El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
30 min |
12.64 |
44.4% |
|
0.01 kg |
Herkules0.01 kg Herkules Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.64 |
55.6% |
|
0.02 kg
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.01 kg |
El Dorado (Pellet) 0.008 kg El Dorado (Pellet) Hops |
|
12.64 |
44.4% |
|
0.01 kg |
Herkules (Pellet) 0.01 kg Herkules (Pellet) Hops |
|
19.64 |
55.6% |
|
0.02 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
72 °C |
67 °C |
45 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
25 °C |
Priming
|
Method: co2
Amount: 1.85 bar
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Blonde Ale" Blonde Ale beer recipe by Brewer #427486. All Grain, ABV 6.61%, IBU 32.28, SRM 5.47, Fermentables: (Pale 6-Row, Malta Viena Carmelo (Caramel Vienna), Carapils Malt) Hops: (El Dorado, Herkules)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-23 19:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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