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Irish Red

Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 51 liters (fermentor volume)
Pre Boil Size: 56.88 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)

Created: Wednesday May 15th 2024

Original Gravity:

1.049

Final Gravity:

1.009

ABV (standard):

5.3%

IBU (tinseth):

14.7

SRM (morey):

12.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	BA Malt - Pilsen10 kg Pilsen	37	2	85.5%
400 g	BA Malt - Caramelo 60400 g Caramelo 60	35	60	3.4%
1 kg	BA Malt - Caramelo 301 kg Caramelo 30	35	30	8.5%
200 g	Weyermann - CaraWheat200 g CaraWheat	31	45	1.7%
100 g	BA Malt - Cebada Tostada100 g Cebada Tostada	29	500	0.9%
11,700 g / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
40 g	Cascade40 g Cascade Hops		Pellet	7	Boil	60 min	14.71	100%
40 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
40 g	Cascade (Pellet) 40 g Cascade (Pellet) Hops		14.71	100%
40 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
30.9 L		Strike	74 °C	67 °C	90 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 18 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	33 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 217 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

127

Views

Brews

Public: Yup, Shared
Last Updated: 2024-12-06 22:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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