Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Nugget3 oz Nugget Hops |
|
Leaf/Whole |
9.02 |
Boil
|
60 min |
14.68 |
100% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Nugget (Leaf/Whole) 2.9999999931377 oz Nugget (Leaf/Whole) Hops |
|
14.68 |
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.2 gal |
|
Infusion |
143.5 °F |
127 °F |
20 min |
|
4.1 gal |
|
Temperature |
212 °F |
146 °F |
50 min |
|
6.3 gal |
|
Temperature |
212 °F |
163 °F |
20 min |
|
27 gal |
|
Fly Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Yeast
|
- crisp sour
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
567 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Waspy Peach Sour" No Profile Selected beer recipe by BenF. All Grain, ABV 5.61%, IBU 14.68, SRM 4.11, Fermentables: (Pale 2-Row, White Wheat) Hops: (Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-28 18:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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