Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.50 lb |
American - Pilsner6.5 lb Pilsner |
|
37 |
1.8 |
91.5% |
|
0.60 lb |
Munich0.6 lb Munich |
|
37 |
6 |
8.5% |
|
7.10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
42 g |
Saaz42 g Saaz Hops |
|
Pellet |
2 |
First Wort
|
60 min |
18.46 |
30% |
|
42 g |
Saaz42 g Saaz Hops |
|
Pellet |
2 |
Boil
|
60 min |
16.78 |
30% |
|
28 g |
Saaz28 g Saaz Hops |
|
Pellet |
2 |
Boil
|
15 min |
5.55 |
20% |
|
28 g |
Saaz28 g Saaz Hops |
|
Pellet |
2 |
Boil
|
0 min |
|
20% |
|
140 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
140 g |
Saaz (Pellet) 140 g Saaz (Pellet) Hops |
|
40.79 |
100% |
|
140 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.75 gal |
|
Temperature |
147 °F |
147 °F |
45 min |
|
5.75 gal |
|
Temperature |
160 °F |
160 °F |
30 min |
|
5.75 gal |
|
Temperature |
172 °F |
172 °F |
20 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Dorchester 2023
"Spring Czech Pilsner 5/19" Czech Premium Pale Lager beer recipe by RabylNitrate. All Grain, ABV 4%, IBU 40.78, SRM 3.75, Fermentables: (Pilsner, Munich) Hops: (Saaz) Other: (Gypsum, Calcium Chloride (anhydrous), Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-23 13:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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