Brew Log History
Target 16°C
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OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 20L
Carbs: {{ stats.carbs | number:1 }} g / 20L
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Lublin30 g Lublin Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
16.6 |
50% |
|
30 g |
Lublin30 g Lublin Hops |
|
Pellet |
4.3 |
Boil
|
5 min |
3.31 |
50% |
|
60 g
/ zł 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Lublin (Pellet) 60 g Lublin (Pellet) Hops |
|
19.91 |
100% |
|
60 g
/ zł 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
72 °C |
65 °C |
60 min |
|
18 L |
|
Sparge |
76 °C |
76 °C |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Priming
|
Method: sucrose
Amount: 82.7 g
Temp: 18 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Light colored and malty
"Lubelski Cream Ale" Cream Ale beer recipe by ZBeer. All Grain, ABV 5.17%, IBU 19.91, SRM 7.05, Fermentables: (Pilsner Organic, Cracked Corn) Hops: (Lublin) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-25 09:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost zł |
Cost % |
| Fermentables |
zł |
|
Steeping Grains
(Extract Only) |
zł |
|
| Hops |
zł |
|
| Yeast |
zł |
|
| Other |
zł |
|
| Cost Per Barrel |
zł 0.00 |
|
| Cost Per Pint |
zł 0.00 |
|
| Total Cost |
zł 0.00 |
|
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