HeberHaus Hazy IPA Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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HeberHaus Hazy IPA

228 calories 22.7 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Chris Heberlein
Calories: 228 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)
Created: Saturday May 11th 2024
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n/a