Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Columbus0.25 oz Columbus Hops |
|
Pellet |
13 |
Boil
|
60 min |
12.03 |
3.4% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
9.22 |
13.8% |
1 oz |
BSG - Sabro1 oz Sabro Hops |
|
Pellet |
14 |
Hop Stand at 180 °F
|
20 min |
6.99 |
13.8% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Hop Stand at 180 °F
|
20 min |
6.24 |
13.8% |
1 oz |
BSG - Sabro1 oz Sabro Hops |
|
Pellet |
14 |
Dry Hop
|
2 days |
|
13.8% |
1 oz |
Mosaic1 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
2 days |
|
13.8% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Hop Stand
|
20 min |
10.16 |
13.8% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
0 days |
|
13.8% |
7.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Columbus (Pellet) 0.24999999942814 oz Columbus (Pellet) Hops |
|
12.03 |
3.4% |
3 oz |
Mosaic (Pellet) 2.9999999931377 oz Mosaic (Pellet) Hops |
|
15.46 |
41.4% |
2 oz |
BSG - Sabro (Pellet) 1.9999999954251 oz Sabro (Pellet) Hops |
|
6.99 |
27.6% |
2 oz |
Galaxy (Pellet) 1.9999999954251 oz Galaxy (Pellet) Hops |
|
10.16 |
27.6% |
7.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.3 gal |
|
Strike |
161 °F |
152 °F |
60 min |
3.5 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Light colored and malty
"Tropical Cold IPA II" American IPA beer recipe by Biochem Brewer. All Grain, ABV 6.04%, IBU 44.65, SRM 3.7, Fermentables: (North Star Pils, Flaked Rice, Flaked Corn, Carahell) Hops: (Columbus, Mosaic, Sabro, Galaxy) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-10 23:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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