Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13.10 g |
Styrian Goldings13.1 g Styrian Goldings Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
9.2 |
20.8% |
|
9 g |
East Kent Goldings9 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
7.48 |
14.3% |
|
5 g |
East Kent Goldings5 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
20 min |
2.52 |
7.9% |
|
5 g |
Tettnanger5 g Tettnanger Hops |
|
Pellet |
3.6 |
Boil
|
20 min |
1.56 |
7.9% |
|
21 g |
Tettnanger21 g Tettnanger Hops |
|
Pellet |
3.6 |
Aroma
|
0 min |
|
33.3% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Aroma
|
0 min |
|
15.8% |
|
63.10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.01 L |
|
Strike |
71 °C |
66 °C |
60 min |
Starting Mash Thickness:
5.13 L/kg
Starting Grain Temp:
23 °C |
Target Water Profile
Balanced Profile
"Summer Saison" No Profile Selected beer recipe by Brewer #424465. All Grain, ABV 4.6%, IBU 20.76, SRM 3.97, Fermentables: (BEST Pilsen, BEST Wheat Malt, BEST Munich) Hops: (Styrian Goldings, East Kent Goldings, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-09 10:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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