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Aquanator Amber Ale

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 98%
Calories: 188 calories (Per 12oz)
Carbs: 18.6 g (Per 12oz)

Created: Friday May 3rd 2024

NB American Amber Ale

by west1m

OG: 1.052 FG: 1.012 ABV: 5.2% IBU: 39

Tall Ship Clone

by Water'n'Wine Truro

OG: 1.049 FG: 1.012 ABV: 4.8% IBU: 31

Amber for Randy

by kkleparek

OG: 1.062 FG: 1.014 ABV: 6.3% IBU: 32

Original Gravity:

1.057

Final Gravity:

1.013

ABV (standard):

5.7%

IBU (tinseth):

35.9

SRM (morey):

11.1

Mash pH

5.9

Cost $

0.37

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
8.62 lb	Viking - Extra pale malt8.62 lb Extra pale malt		37.6	1.8	77.1%
2 lb	The Swaen - GoldSwaen Red2 lb GoldSwaen Red	$ 0.00 / lb $ 0.00	35	19	17.9%
7 oz	German - Melanoidin7 oz Melanoidin		37	25	3.9%
2 oz	Briess - Roasted Barley2 oz Roasted Barley		33.1	300	1.1%
11.18 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops		Pellet	7	Boil	60 min	25.6	25%
1 oz	Hops Direct - Centennial1 oz Centennial Hops	$ 5.88 / lb $ 0.37	Pellet	5.7	Boil	15 min	10.34	25%
2 oz	Hops Direct - Centennial2 oz Centennial Hops		Pellet	5.7	Dry Hop	4 days		50%
4 oz / $ 0.37

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Cascade (Pellet)		25.6	25%
3 oz	Hops Direct - Centennial (Pellet)	$ 5.88 / lb $ 1.10	10.34	75%
4 oz / $ 1.10

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
4.89 gal	Strike	162 °F	152 °F	60 min
4.26 gal	Sparge	168 °F	168 °F	15 min
Starting Mash Thickness: 1.75 qt/lb Starting Grain Temp: 65 °F

Priming

Method: co2 CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

This turned out to be one on my finest brews. Very good. Leans closer to a mild IPA.

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-05-03 16:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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