Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Yakima Chief Hops - German Tettnang1 oz German Tettnang Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
14.22 |
50% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
11.06 |
50% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
orange peel
|
|
Flavor |
Boil |
5 min. |
1 oz |
Coriander Seed
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Witbier" Witbier beer recipe by Gatrost. All Grain, ABV 5.36%, IBU 25.28, SRM 4.31, Fermentables: (White Wheat, Flaked Oats, Pilsner) Hops: (German Tettnang, Saaz) Other: (orange peel, Coriander Seed)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-05 14:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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