Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
60 min |
41.4 |
50% |
|
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
10 min |
15.01 |
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Northern Brewer (Leaf/Whole) 3.9999999908503 oz Northern Brewer (Leaf/Whole) Hops |
|
56.41 |
100% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Rasputin's Blood" Russian Imperial Stout beer recipe by JKC Brewing. All Grain, ABV 8.8%, IBU 56.41, SRM 37.77, Fermentables: (Maris Otter Pale, Crystal 60L, Roasted Barley, Pale Chocolate, Oat Malt) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-06 00:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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