Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 lb |
CTZ2 lb CTZ Hops |
|
Pellet |
15.5 |
Boil at 200 °F
|
60 min |
35.68 |
26.7% |
2.75 lb |
Chinook2.75 lb Chinook Hops |
|
Pellet |
13 |
Whirlpool at 196 °F
|
15 min |
9.43 |
36.7% |
2.75 lb |
Yakima Valley Hops - Comet2.75 lb Comet Hops |
|
Pellet |
10 |
Whirlpool at 196 °F
|
15 min |
7.25 |
36.7% |
7.50 lbs
/ $ 0.00
|
Target Water Profile
Balanced Profile
"TRUCKEE IPA 4.25.24" No Profile Selected beer recipe by hurley.dustin@gmail.com. All Grain, ABV 6.23%, IBU 52.36, SRM 6.27, Fermentables: (Pale Ale, Munich - Light 10L, WHITE WHEAT MALT, Dextrin Malt, Flaked White Wheat, Malted Oats) Hops: (CTZ, Chinook, Comet)
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- Last Updated: 2024-10-25 18:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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