Method:Extract Style:American Pale Ale Boil Time:60 min Batch Size:50 liters
(fermentor volume) Pre Boil Size:30 liters Post Boil Size:27 liters Pre Boil Gravity:1.098
(recipe based estimate)
Post Boil Gravity:1.128
(recipe based estimate)
Efficiency: 100%
(steeping grains only) Source:mrc Calories:206 calories
(Per 330ml)
Carbs:10.4 g
(Per 330ml)
Method: cornsyrup
Amount: 210.2 g
Temp: 24 °C
CO2 Level: 1.5 Volumes
Target Water Profile
Balanced Profile
Ca+2
Mg+2
Na+
Cl-
SO4-2
HCO3-
0
0
0
0
0
0
"HAFEZ3" American Pale Ale beer recipe by mrc. Extract, ABV 8.88%, IBU 10.28, SRM 5.6, Fermentables: (Liquid Malt Extract - Light, Corn Syrup) Hops: (Perle, Saaz (Czech)) Other: (Protafloc)
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Public: Yup, Shared
Last Updated: 2024-05-18 21:31 UTC
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NEW Water Requirements:
HAFEZ3
Equipment Profile Used
System Default
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Water Requirements:
HAFEZ3
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Recipe Cost
$ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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