Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
65 g |
Hallertau Mittelfruh65 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
14.13 |
50% |
65 g |
Cascade65 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
20.27 |
50% |
130 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
43.82 L |
|
Strike |
72 °C |
67 °C |
90 min |
|
|
Batch Sparge |
-- |
-- |
-- |
Starting Grain Temp:
22 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 kg |
honey
|
|
Other |
Boil |
0 min. |
Priming
Method: dextrose
Amount: 267 g
Temp: 21 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"IRISH RED ALE" Irish Red Ale beer recipe by Nick113. All Grain, ABV 6.41%, IBU 34.4, SRM 16.97, Fermentables: (Pale Ale, Carapils (Dextrine Malt), CaraAroma, Melanoidin) Hops: (Hallertau Mittelfruh, Cascade) Other: (honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-18 09:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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