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Space Turtle Trade Washing

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.32 gallons
Post Boil Size: 5.74 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 224 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)

Created: Tuesday April 16th 2024

Original Gravity:

1.068

Final Gravity:

1.013

ABV (standard):

7.2%

IBU (tinseth):

100.5

SRM (morey):

8.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	Briess - Synergy Select Pilsen Malt13 lb Synergy Select Pilsen Malt	38.3	1.8	79.6%
1.75 lb	Flaked Oats1.75 lb Flaked Oats	33	2.2	10.7%
6 oz	Honey Malt6 oz Honey Malt	37	25	2.3%
1 lb	Bestmalz - BEST Chit Malt1 lb BEST Chit Malt	23	1.4	6.1%
3.30 oz	Bestmalz - BEST Special X3.3 oz BEST Special X	34.5	132.5	1.3%
16.33 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Mash	60 min	4.69	8.1%
0.40 oz	Warrior0.4 oz Warrior Hops	Pellet	16	Boil	30 min	16.54	3.2%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	15 min	9.18	4%
0.50 oz	Yakima Valley Hops - LUPOMAX Amarillo0.5 oz LUPOMAX Amarillo Hops	Leaf/Whole	14	Boil	15 min	10.62	4%
0.50 oz	Artisan - Idaho #70.5 oz Idaho #7 Hops	Leaf/Whole	13.6	Boil	15 min	10.32	4%
0.50 oz	Artisan - Idaho #70.5 oz Idaho #7 Hops	Pellet	13.6	Hop Stand	5 min	4.63	4%
0.50 oz	Yakima Valley Hops - LUPOMAX Amarillo0.5 oz LUPOMAX Amarillo Hops	Pellet	14	Hop Stand	5 min	4.77	4%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Hop Stand	5 min	3.74	4%
1 oz	Yakima Chief Hops - Citra LupuLN2 (Cryo)1 oz Citra LupuLN2 (Cryo) Hops	Lupulin Pellet	25	Whirlpool at 178 °F	15 min	11.24	8.1%
2 oz	Artisan - Idaho #72 oz Idaho #7 Hops	Pellet	13.6	Whirlpool at 178 °F	15 min	12.22	16.1%
2 oz	Yakima Valley Hops - LUPOMAX Amarillo2 oz LUPOMAX Amarillo Hops	Pellet	14	Whirlpool at 178 °F	15 min	12.58	16.1%
1 oz	Yakima Chief Hops - Citra LupuLN2 (Cryo)1 oz Citra LupuLN2 (Cryo) Hops	Lupulin Pellet	25	Dry Hop	3 days		8.1%
1 oz	Yakima Valley Hops - LUPOMAX Amarillo1 oz LUPOMAX Amarillo Hops	Pellet	14	Dry Hop	3 days		8.1%
1 oz	Artisan - Idaho #71 oz Idaho #7 Hops	Pellet	13.6	Dry Hop at 178 °F	3 days		8.1%
12.40 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Cascade (Pellet)	4.69	8.1%
0.40 oz	Warrior (Pellet)	16.54	3.2%
1 oz	Citra (Pellet)	12.92	8%
0.50 oz	Yakima Valley Hops - LUPOMAX Amarillo (Leaf/Whole)	10.62	4%
0.50 oz	Artisan - Idaho #7 (Leaf/Whole)	10.32	4%
3.50 oz	Artisan - Idaho #7 (Pellet)	16.85	28.2%
3.50 oz	Yakima Valley Hops - LUPOMAX Amarillo (Pellet)	17.35	28.2%
2 oz	Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet)	11.24	16.2%
12.40 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.66 gal		Strike	161 °F	152 °F	60 min
Starting Mash Thickness: 1.9 qt/lb Starting Grain Temp: 65 °F

Yeast

Lallemand - LALBREW® VOSS KVEIK ALE YEAST

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	77 - 104 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 121 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2024-05-07 21:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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