Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
50 kg |
Weyermann - Pale Ale50 kg Pale Ale |
|
39 |
2.3 |
100% |
50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
250 g |
Bravo250 g Bravo Hops |
|
Pellet |
11.9 |
Boil at 96 °C
|
60 min |
38.15 |
16.7% |
250 g |
Chinook250 g Chinook Hops |
|
Pellet |
10.3 |
Whirlpool at 85 °C
|
40 min |
4.89 |
16.7% |
750 g |
Chinook750 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
3 days |
|
50% |
250 g |
Bravo250 g Bravo Hops |
|
Pellet |
10.3 |
Whirlpool
|
40 min |
6.44 |
16.7% |
1,500 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
150 L |
|
Infusion |
74 °C |
62 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
24 °C |
Target Water Profile
Envigado diciembre 2020
"IPA Magia Negra" American IPA beer recipe by Ola Calavera. All Grain, ABV 6.23%, IBU 49.48, SRM 4.38, Fermentables: (Pale Ale) Hops: (Bravo, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-30 23:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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