First IPA Beer Recipe | BIAB American IPA by Beardshaver | Brewer's Friend

First IPA

155 calories 16.3 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 30 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 36 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
No Chill: 10 minute extended hop boil time
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Monday April 8th 2024
1.047
1.012
4.6%
23.4
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pilsner3 kg Pilsner 38 1.6 46.2%
3 kg German - Vienna3 kg Vienna 37 4 46.2%
0.50 kg Weyermann - Carahell0.5 kg Carahell 34 10 7.7%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Cascade25 g Cascade Hops Pellet 7 Boil 10 min 9.87 18.5%
50 g Citra50 g Citra Hops Pellet 11 Dry Hop (High Krausen) 0 days 37%
50 g Galaxy50 g Galaxy Hops Pellet 14.25 Dry Hop (High Krausen) 0 days 37%
10 g Hopsteiner - Altus10 g Altus Hops Pellet 16.5 Boil 30 min 13.49 7.4%
135 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Steeping 65 °C -- 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Campden Tablets Water Agt Mash 0 min.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"First IPA" American IPA beer recipe by Beardshaver. BIAB, ABV 4.64%, IBU 23.36, SRM 5.14, Fermentables: (Pilsner, Vienna, Carahell) Hops: (Cascade, Citra, Galaxy, Altus) Other: (Campden Tablets)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-08 18:16 UTC
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