Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4.50 g |
Yakima Chief Hops - Citra4.5 g Citra Hops |
|
Pellet |
13 |
Boil
|
60 min |
9.24 |
100% |
4.50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.7 L |
|
Strike |
72 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
30 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Lemon peel
|
|
Flavor |
Boil |
30 min. |
Target Water Profile
Balanced Profile
"popolo" Witbier beer recipe by Anonymous. All Grain, ABV 5.47%, IBU 9.24, SRM 3.04, Fermentables: (Pilsner, Oak Smoked Wheat Malt) Hops: (Citra) Other: (Lemon peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-08 14:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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