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20240413-Pale Ale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Source: brewerscanvas
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)

Created: Monday April 8th 2024

28/07/19 Nail VPA Clone

by pughj

OG: 1.056 FG: 1.007 ABV: 6.4% IBU: 38

MSG (Mosaic Simcoe Galaxy) TDH Pale

by mwe

OG: 1.062 FG: 1.015 ABV: 6.5% IBU: 36

Mosaic Brut IPA

OG: 1.049 FG: 1.001 ABV: 6.3% IBU: 34

Original Gravity:

1.060

Final Gravity:

1.011

ABV (standard):

6.4%

IBU (tinseth):

32.1

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	German - Pilsner5 kg Pilsner	38	1.6	83.3%
1 kg	German - Vienna1 kg Vienna	37	4	16.7%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Columbus10 g Columbus Hops	Leaf/Whole	15	Boil	60 min	15.59	8.2%
28 g	Simcoe28 g Simcoe Hops	Leaf/Whole	12.7	Boil	10 min	13.4	23%
28 g	Simcoe28 g Simcoe Hops	Leaf/Whole	12.7	Boil	2 min	3.12	23%
56 g	Galaxy56 g Galaxy Hops	Leaf/Whole	14.25	Dry Hop	5 days		45.9%
122 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Columbus (Leaf/Whole) 10 g Columbus (Leaf/Whole) Hops	15.59	8.2%
56 g	Simcoe (Leaf/Whole) 56 g Simcoe (Leaf/Whole) Hops	16.52	46%
56 g	Galaxy (Leaf/Whole) 56 g Galaxy (Leaf/Whole) Hops		45.9%
122 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
14 g	Baking Soda		Water Agt	Mash	0 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 114 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

102

Views

Brews

Public: Yup, Shared
Last Updated: 2024-04-08 23:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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