Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Sasquatch 2 oz Sasquatch Hops |
|
Pellet |
4.6 |
Boil
|
60 min |
4.79 |
50% |
2 oz |
Sasquatch 2 oz Sasquatch Hops |
|
Pellet |
4.6 |
Boil
|
15 min |
2.38 |
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Sasquatch (Pellet) 3.9999999908503 oz Sasquatch (Pellet) Hops |
|
7.17 |
100% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 gal |
|
Strike |
140 °F |
140 °F |
30 min |
20 gal |
|
Batch Sparge |
150 °F |
150 °F |
20 min |
|
|
Batch Sparge |
168 °F |
168 °F |
20 min |
|
|
Sparge |
170 °F |
179 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Valley pale ale" No Profile Selected beer recipe by Cold Springs Brewery. All Grain, ABV 4.32%, IBU 7.17, SRM 7.1, Fermentables: (Pale Ale, Crystal Light - 45L, White Wheat, CaraFoam) Hops: (Sasquatch )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-06 15:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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