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Target 50°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Yakima Chief Hops - Hallertauer Magnum0.4 oz Hallertauer Magnum Hops |
|
Pellet |
11.3 |
Boil
|
60 min |
17.99 |
24.2% |
|
0.25 oz |
LD Carlson - German Tettnang0.25 oz LD Carlson - German Tettnang Hops |
|
Pellet |
3.4 |
Boil
|
50 min |
3.22 |
15.2% |
|
0.25 oz |
yakima chief hallertauer mittelfruher0.25 oz yakima chief hallertauer mittelfruher Hops |
|
Pellet |
2.5 |
Boil
|
25 min |
1.73 |
15.2% |
|
0.25 oz |
Northern Brewer - German Tettnang0.25 oz German Tettnang Hops |
|
Pellet |
3.4 |
Boil
|
30 min |
2.6 |
15.2% |
|
0.25 oz |
Hopsteiner - Spalter Select0.25 oz Spalter Select Hops |
|
Pellet |
6.7 |
Boil
|
10 min |
2.42 |
15.2% |
|
0.25 oz |
Yakima Chief Hops - Hallerauer Mittelfruher0.25 oz Yakima Chief Hops - Hallerauer Mittelfruher Hops |
|
Pellet |
2.5 |
Boil
|
10 min |
0.9 |
15.2% |
|
1.65 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Yakima Chief Hops - Hallertauer Magnum (Pellet) 0.39999999908503 oz Hallertauer Magnum (Pellet) Hops |
|
17.99 |
24.2% |
|
0.25 oz |
LD Carlson - German Tettnang (Pellet) 0.24999999942814 oz LD Carlson - German Tettnang (Pellet) Hops |
|
3.22 |
15.2% |
|
0.25 oz |
yakima chief hallertauer mittelfruher (Pellet) 0.24999999942814 oz yakima chief hallertauer mittelfruher (Pellet) Hops |
|
1.73 |
15.2% |
|
0.25 oz |
Northern Brewer - German Tettnang (Pellet) 0.24999999942814 oz German Tettnang (Pellet) Hops |
|
2.6 |
15.2% |
|
0.25 oz |
Hopsteiner - Spalter Select (Pellet) 0.24999999942814 oz Spalter Select (Pellet) Hops |
|
2.42 |
15.2% |
|
0.25 oz |
Yakima Chief Hops - Hallerauer Mittelfruher (Pellet) 0.24999999942814 oz Yakima Chief Hops - Hallerauer Mittelfruher (Pellet) Hops |
|
0.9 |
15.2% |
|
1.65 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.62 gal |
|
Strike |
162 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
74 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
Irish Moss
|
|
Fining |
Boil |
20 min. |
Target Water Profile
Balanced Profile
"mybock" Maibock/Helles Bock beer recipe by Brewer #409876. All Grain, ABV 6.48%, IBU 28.86, SRM 8.46, Fermentables: (Pilsner, Munich, Barke Pilsner Malt, BEST Melanoidin) Hops: (Hallertauer Magnum, LD Carlson - German Tettnang, yakima chief hallertauer mittelfruher, German Tettnang, Spalter Select, Yakima Chief Hops - Hallerauer Mittelfruher) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-08 02:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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